Food system / ingredient

Xtendra® 08

Antioxidant & Shelf-Life Solution for Biscuits, Cookies & Dry Bakery

Overview

Xtendra® 08 is an antioxidant solution for dry bakery products, designed to delay rancidity of the fats and oils used in bakery products and help improve their shelf life.

For manufacturers looking for an antioxidant for biscuits, cookie shelf-life solution, or a way to prevent rancidity in bakery products, Xtendra® 08 is designed specifically for dry bakery applications.

Sreenidhi Food Systems supports enquiries for Xtendra® 08 as a distributor for Camlin Fine Sciences, with application support for food manufacturers.

Helps Prevent Rancidity in Bakery Products

Fats and oils used in biscuits, cookies and other dry bakery products can oxidize during storage. This oxidative deterioration can affect taste, freshness and ultimately reduce the shelf life of the finished product.

Xtendra® 08 helps retard rancidity in the oil, margarine or butter used in dry bakery foods, helping the finished product stay fresh for longer.

Key Benefits

  • Helps delay rancidity
  • Protects fats and oils from oxidation
  • Supports longer shelf life
  • Helps retain the taste of dry bakery products
  • Tailor-made for dry bakery applications
  • Easy and uniform application

Applications

CookiesBiscuitsRusksToastKhariNankhatai

Simple Usage

1 gram of Xtendra® 08 per 1 kg of fat or oil content.

Want Better Shelf Life for Your Dry Bakery Products?

Contact SREENIDHI Enterprises, Hyderabad for Xtendra® 08 product and application enquiries.

Enquire About Xtendra® 08 →

Application answers

Questions about Xtendra® 08

Clear answers based on the product category, manufacturing application and performance goal.

What is Xtendra® 08 used for?

Xtendra® 08 is an antioxidant solution for dry bakery products, designed to delay rancidity of the fats and oils used in bakery products and help improve their shelf life.

Which food applications are relevant for Xtendra® 08?

Xtendra® 08 is connected to Bakery manufacturing applications. Antioxidant & Shelf-Life Solution for Biscuits, Cookies & Dry Bakery

How should a manufacturer evaluate Xtendra® 08?

Review the formulation, processing conditions, deterioration mechanism, packaging, storage environment and required shelf life. Product selection and dosage should then be confirmed against the specification and application trial.

Where can manufacturers enquire about Xtendra® 08 in India?

Contact Sreenidhi Food Systems for product availability and application support by phone at +91 74166 25616 or email at sreenidhienterpriseshyd@gmail.com.

Explore related solutions

Other products you may need.

Depending on your recipe, process and shelf-life target, these products may help address related manufacturing challenges.

Discuss Xtendra® 08

Tell us what you manufacture and what needs to improve.

Share the product, process and shelf-life requirement. Sreenidhi can help identify the relevant application path.

Your enquiry is delivered directly to Sreenidhi at sreenidhienterpriseshyd@gmail.com.

Application support

Let’s solve your product challenge.

Working on shelf life, oxidation, microbial stability, texture, sweetness or frying efficiency? Tell us what you manufacture and what needs to improve.

Your enquiry is delivered directly to Sreenidhi at sreenidhienterpriseshyd@gmail.com.

Location

Serving food manufacturers from Hyderabad.

D. No. 6-33/32, Near Hanuman Temple, Sri Krishna Nagar Colony, Dammaiguda, Hyderabad, Telangana 500083, India
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